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Wing-Time Sauces
"As good as it
gets" -Scott "The Cluckbucket" Roth
Visit the Wing-Time website
Buy Wing Time Sauces

Official review by Scott
“The Cluckbucket” Roth
In most aspects of my life I’m a pretty laid back, easy-going guy. I don’t
worry about the small things and I’m not all that picky. However, when it
comes to wings, you can throw all of that out the window.
As I sat down to evaluate Wing-Time sauces, I must admit that I was a tad
skeptical. I’ve tasted some good pre-made wing sauces, but it takes a
pretty special sauce to live up to my sick and twisted high wing
standards. All that being said, I think we have ourselves a winner! Let me
cut to the chase and tell you why.
Wing-Time the Company:
Wing-Time was founded in 1993 by Terry Brown who grew up and attended
college in upstate New York. Terry was frequently making small batches of
wing sauces for his friends and family and finally decided to turn his
hobby into a full-time business venture. Using his extensive knowledge
about buffalo wings and his previous restaurant experience, Terry began to
produce volumes of Wing-Time sauces with a careful eye on quality control.
Wing-Time sauces, which are “not just for wings” come in six flavors,
Garlic Parmesan, Mild, Medium, Hot, Super Hot, and BBQ. The sauces are
true to the traditional “buffalo wing flavor” and pack an exceptional
amount of flavor with a controllable level of heat.
In addition to my own opinion, I tested the Wing-Time sauces with ten of
my buffalo wing loving friends, here’s what we all had to say:
Garlic Parmesan:
Scott “The Cluckbucket” Roth: This is probably my favorite of the
Wing-Time sauces. It’s got all of the great flavor of a traditional
buffalo wing sauce, but with a little extra creamy parmesan flavor and
garlic kick. 5 drummy rating for me.
Friends of the Cluckbucket:
Mild:
Scott “The Cluckbucket” Roth: Good buffalo wing flavor, but I like a
little bit more heat. Great for folks that can’t have the medium or hot
stuff. 3 drummy rating.
Friends of the Cluckbucket:
Medium:
Scott “The Cluckbucket” Roth: My second favorite Wing-Time sauce after the
Garlic Parmesan. The perfect mixture of heat and flavor for me! 4 drummy
rating.
Friends of the Cluckbucket:
Hot:
Scott “The Cluckbucket” Roth: The heat in this sauce sneaks up and gets
you. Overall it’s a really good sauce, but it was a tad hot for me, I
think I’m getting weak. 4 Drummy rating.
Friends of the Cluckbucket:
Super Hot:
Scott “The Cluckbucket” Roth: This sauce is really stinking hot and it
gets hotter with time. Still has a good flavor. 3 Drummies.
Friends of the Cluckbucket:
BBQ:
Scott “The Cluckbucket” Roth: I’ve never been a fan of BBQ wings. My least
favorite of the Wing-Time Sauces. Not much BBQ flavor, was bland and
runny. 2 Drummies.
Buy Wing Time Sauces
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2006
Wing Joint of the Year Contest
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