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Fire House Wings

by Pat Nichols

Ingredients:

5lbs. Chicken wing pieces
2qts. Hot sauce
2 bears of honey
1/2 lb of brown sugar
1/2 stick butter
1 liter of orange soda

Directions:

Fry wings in deep fryer, of course. Mix all ingredients into a pot on stove and heat while frying wings. When wings are done, place them in a baking dish. Pour sauce over wings and place in oven for 20 minutes at 350 degrees. Then eat 'em.

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